Special 6-9 September

This week’s special is a hearty pizza, perfect for this not very spring-like weather…napoli, provolone, baby spinach, roasted capsicum, salami and feta…vegetarians can skip the salami and add some olives or chilli and this is still a delicious pizza!

Jules has made a fresh batch of homemade tiramisu which is the perfect way to finish dinner – you can either eat it front of our woodfire or take it away!

Bookings and/or telephone orders can be made by calling 5472 1898.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

Special 30 Aug-2 Sept

To herald this last week of winter and beginning of the Spring season this week’s special is extra virgin olive oil base, provolone, moscato soaked figs, walnuts, gorgonzola and finished with fresh rocket! Those with a hankering for protein could order this one with a few ribbons of prosciutto…

On the sweets list we have our yummy dessert pizzas – nutella with fresh strawberry or banana, chocolate calzone, berries with white chocolate or the ever popular chocolate-o-nana. Otherwise we have our homemade tiramisu, gelato, baci or tartufi – all delicious!

Bookings and/or telephone orders can be made by calling 5472 1898.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

Special 23-26 August

Buonasera pizza lovers! This week’s special is the delicious combination of napoli, provolone, roasted capsicum, green olives and feta with salami! It’s packed full of flavour especially when you add some chilli for a hint of spice!

Homemade tiramisu is on the menu along with other desserts including tartufo, baci, gelato and our decadent dessert pizzas with nutella and fresh strawberries or banana!

Bookings and/or takeaway orders can be made by calling 5472 1898.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

 

Special 16-19 August

This wintry weather inspires a special that is hearty and bound to comfort and so this week we’re featuring our potato pizza! Napoli, provolone, red onion, wood roasted chat potatoes and rosemary…delicious!

There’s a fresh batch of homemade tiramisu which will satisfy all the sweeties amongst us but if you’re looking for something else you can always try a baci or tartufo or even a scoop of delicious gelato… yum!

Bookings and/or telephone orders can be made by calling 5472 1898.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

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Napoli base, red onion, wood-roasted chats and rosemary…mmm delicious!

Special 2-5 August

As we commence this last month of winter we’re featuring one of our favourite winter specials … garlic, provolone, mushrooms, gorgonzola and fresh rocket. For the vegetarians this one is just perfect, however the protein lovers are probably going to like a ribbon or two of prosciutto added…either way it’s delicious!

Our dessert pizzas seem to be flying out the door lately and why wouldn’t they with delicious combinations of nutella and fresh strawberry, berries and white chocolate, sweet ricotta, nutella and banana…the options are almost too good to think about… Otherwise we’ve also got on offer our homemade tiramisu, baci, tartufo and gelato!

Bookings and/or telephone orders can be made by calling 5472 1898.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm.

Special 26-29 July

As we reach this final week of July we’re featuring a special that we hope you’ll love as much as we do…extra virgin olive oil, provolone, caramelised onion, Spanish chorizo, feta and fresh rocket…
 
Jules has made a delicious batch of homemade tiramisu which will also keep all those with a sweet tooth happy…otherwise there’s always our delicious dessert pizzas made with nutella, fresh strawberries, banana and served with vanilla ice cream!
 
Bookings and/or telephone orders can be made by calling 5472 1898.
 
We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope we’ll see you!

Special 19-22 July

This week’s special is for our vegetarian amici…provolone, baby beets, walnuts and feta with fresh rocket on an extra virgin olive oil base! Delish!

It may be because of the cooler weather but it seems our dessert pizzas are flying out the door at the moment particularly the nutella and fresh strawberries and the berry bliss (mixed berries with white chocolate on sweet ricotta) but if they’re not for you there’s always Jules’ homemade tiramisu or our ice cream desserts…

Bookings and/or telephone orders can be made by calling 5472 1898.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we do hope that we’ll see you!

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Special 12-15 July

This week’s special is a winter delight, bound to keep you warm as you tuck into a garlic base, with provolone, fresh ricotta, marinated zucchini and salami, which can be ordered either hot or mild! Vegetarians can swap the salami for mushrooms…

Dessert options include Jules’ homemade tiramisu, gelato, baci, tartufo and of course our delectable dessert pizzas.

Bookings and/or telephone orders can be made by calling 5472 1898.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we look forward to seeing you!

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Garlic base, provolone, hot salami, marinated zucchini and fresh ricotta.

Special 5-8 July

Cari Pizza Amici…this week’s special is hearty, it’s vegetarian and we know you’re going to love it because we’ve featured it many times before and it’s often requested! On a napoli base, with provolone, baby spinach, roasted capsicum, green olives and feta! If you’re thinking which is best protein on that one, we’d suggest salami which you can order either hot or mild!

Jules’ homemade tiramisu is also available along with our deliciously decadent dessert pizzas, baci, tartufo or gelato!

Bookings and/or telephone orders can be made by calling 5472 1898.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

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Special 21-24 June

This week’s special is one for the vegetarians…caramelised onion, provolone, moscato-soaked figs, gorgonzola and fresh rocket…delizioso with a glass of vino!
 
If you’re a sweet tooth then we have a few different dessert options available – Jules’ homemade tiramisu, bacio, tartufo, gelato or our delicious woodfired dessert pizzas!
 
Bookings and/or telephone orders can be made by calling 5472 1898.
 
As always, we’re open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!