Special 1st April – 4th April 2020

Zucchini, Green Olive, Fresh Mint, Feta & Black Pepper

Zucchini, Green Olive, Fresh Mint, Feta & Black Pepper Cooked_IG

Buonasera pizza lovers! This week’s special was a bit of a hit last time we ran it so it’s back again!

πŸ”₯πŸ•πŸ”₯πŸ•Zucchini, Green Olive, Fresh Mint, Feta & Black Pepper! 😍😍😍 It’s a super fresh, green and a vegetarian delight!

We’ll be open Wednesday through Saturday from 5pm (to around 8ish) Pick Up only and service from the front door. We recommend calling your order in advance as wait times can vary. Telephone orders can be made by calling 0497 220 199.

Thanks for your support during this challenging time πŸ™β€οΈπŸ™β€οΈπŸ™

Zucchini, Green Olive, Fresh Mint, Feta & Black Pepper Pre_IG

 

Special 25th Mar – 28th Mar 2020

Apple, Pulled Pork & Feta!

Pulled Pork, Apple and Feta.jpg

πŸ”₯πŸ•πŸ”₯πŸ•πŸ”₯ Buonasera pizza lovers! πŸ”₯πŸ•πŸ”₯πŸ•πŸ”₯ We’re back for this rather surreal week and set up for Take Away only to fill your weekly Woodfire Pizza cravings!

To minimize required contact and keep things manageable we will be setting up a service counter at the doorway for both ordering and pickup.

As always all care is being taken to ensure a safe and hygienic environment for both our staff and patrons alike.

This weeks special is Granny Smith Apple, Pulled Pork & Feta!Β  It’s a tasty treat and perfect to partner up with a Hepburn Daylesford @MineralSpringsCo Sparking Apple πŸ”₯πŸ•πŸ·πŸπŸ˜

And while we’re got the apples 🍏🍏🍏 you can also order the Apple, Sweet Ricotta and Cinnamon Dessert pizza πŸπŸ¨πŸ•πŸ¨πŸ Tastes just like Apple Pie! πŸ₯°

We’re continuing to take things one day at a time, but at this stage we’ll be Wednesday through Saturday from 5pm. Telephone orders can be made by calling 0497 220 199.

Thanks for your support during this challenging time πŸ™β€οΈπŸ™β€οΈπŸ™

Apple, sweet Ricotta and Cinnamon.jpg

Special 18th Mar – 21st Mar 2020

Fried Bacon, Spring Onion, Capsicum and Red Onion.Fried Bacon, Spring Onion, Capsicum and Red Onion-IG.jpg

Buonasera pizza lovers! This weeks special is a little foreshadowed by unprecedented events…

The situation is fluid, however at this stage we plan on trading our normal hours. We may be operating at a reduced seating capacity and slightly reduced menu.

Take away will be encouraged and we would ask our dear customers to please use tap-and-go (contactless) payment methods if possible .

πŸ”₯πŸ•πŸ”₯πŸ• This week special features Fried Bacon, Spring Onion, Capsicum and Red Onion πŸ•πŸ”₯πŸ•πŸ”₯

Fried Bacon is delicious as always while the fresh ingredients add a beautiful crunch!

At this stage we’ll open Wednesday to Friday from 5pm and Saturday from 3pm. Be kind to each other and patient with everyone πŸ™πŸ˜Š

Special 11th Mar – 14th Mar 2020

Black Grape, Rosemary, Pine Nuts and Brie with a sprinkle of Salt on Olive Oil base!Black Grape, Rosemary, Pine Nuts and Brie with a sprinkle of Salt on Olive Oil base.jpg

Buonasera pizza lovers! πŸ”₯πŸ•πŸ”₯πŸ‡πŸ•πŸ‡ This week we’re excited about Black Grape, Rosemary, Pine Nuts and Brie with a sprinkle of Salt on Olive Oil base! πŸ‡πŸ•πŸ‡πŸ”₯πŸ•πŸ”₯

It’s light, but decadent! And I know what I’ll be eating all week πŸ˜πŸ‡πŸ”₯πŸ•πŸ˜

For dessert we’ve got our usual homemade tiramisu, tartufo, baci, gelato and dessert pizza! πŸ˜‹πŸ¨πŸ˜‹πŸ¨πŸ˜‹ Then maybe top it all off with an affogato β˜•πŸ¨β˜•πŸ¨β˜•

We’re open Wednesday to Friday from 5pm and Saturday from 3pm and looking forward to seeing you all soon! 😊

Special 4th Mar – 7th Mar 2020

Satay base, Free Range Chicken Breast, Bean Shoots, Carrot, Peanuts and Coriander!Satay base, Free Range Chicken Breast, Bean Shoots, Carrot, Peanuts and Corriander.jpg

Buonasera pizza lovers! πŸ”₯πŸ•πŸ”₯ We’re ready for a new week and a new exciting special! It’s a Satay base, Free Range Chicken Breast, Bean Shoots, Carrot, Peanuts and Coriander! πŸ”₯πŸ•πŸ”₯

The Satay is a little bit spicy and a little bit sweet. Carrot and beanshoots add some sweetness and crunch! Controversial but the several of the staff taste testers have voted this as a new staff favourite!

For dessert we’ve got our usual homemade tiramisu, tartufo, baci, gelato and range of dessert pizza! πŸ˜‹πŸ¨πŸ˜‹πŸ¨πŸ˜‹

We’re open Wednesday to Friday from 5pm and Saturday from 3pm and looking forward to seeing you all soon! 😊

Special 26th Feb – 29th Feb 2020

Cherry Tomato, Red Onion, Jalapenos, Olives and Fresh Parsley on Tzatziki

Cherry Tomato, Red Onion, Jalapenos, Olives and Fresh Parsley on Tzatziki_IG.jpg

Buonasera pizza lovers! πŸ”₯πŸ•πŸ”₯πŸ…πŸ§…πŸŒΆοΈπŸ«’ This weeks special features Cherry Tomato, Red Onion, Jalapenos, Olives and Fresh Parsley on a Tzatziki base πŸ«’πŸŒΆοΈπŸ§…πŸ…πŸ”₯πŸ•πŸ”₯

The Cherry Tomatoes are the real β­πŸ…πŸŒŸ star🌟 πŸ…β­ of this pizza! It’s super light, super fresh and perfect for a 🌞Summer🌞 evening!

For dessert we’ve got our usual homemade tiramisu, tartufo, baci, and gelato. πŸ˜‹πŸ¨πŸ˜‹πŸ¨πŸ˜‹ If you’re feeling decadent then save room for a dessert pizza! πŸ¨πŸ˜‹πŸ¨πŸ˜‹πŸ¨

We’re open Wednesday to Friday from 5pm and Saturday from 3pm and looking forward to seeing you all soon! 😊

Special 18th Feb – 22nd Feb 2020

Enoki, Zucchini, Semi-Sun Dried Tomato, Sage and Chilli Flakes on Garlic/Napoli base

Enoki, Zucchini, Semi-Sun Dried Tomato, Sage and Chilli Flakes.jpg

Buonasera pizza lovers! πŸ”₯πŸ•πŸ”₯πŸ•πŸ”₯ This weeks special features Enoki Mushrooms with Sliced Zucchini, Semi-Sun Dried Tomatoes, Fresh Sage and Chilli Flakes on extra Garlic Napoli base. πŸ”₯πŸ•πŸ”₯πŸ•πŸ”₯

The Enoki, Zucchini and Sage all have delicate, earthy flavours but the Chilli flakes make everything pop!

For dessert we’ve got our homemade tiramisu, tartufo, baci, and gelato. πŸ˜‹πŸ¨πŸ˜‹πŸ¨πŸ˜‹ Or if you’re keen for a dessert pizza then it’s hard to say no to Nutella & πŸ“StrawberryπŸ“ πŸ¨πŸ˜‹πŸ¨πŸ˜‹πŸ¨

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm. We hope that we’ll see you all soon! 😊