Special 18-21 October

On October 17, 2017 By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment

This week’s special is napoli, provolone, baby spinach, roasted capsicum, feta and salami which can be ordered either hot or mild! Vegetarians can skip the salami and this is still delicious!

Homemade tiramisu is also available along with our other desserts – gelato, baci, tartufo or nutella calzone! All indulgent, all delicious and any of which are the perfect way to finish dinner at Bella Fresca.

Bookings and/or telephone orders can be made by calling 5472 1898.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

Special 4-7 October

On October 3, 2017 By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment

After a few days off, we’re refreshed and ready to go with one of our favourite pizza specials! Inspired by the flavours used in a ‘puttanesca’ you’ll find a napoli base with provolone, white anchovies, capers, chilli and kalamata olives! For those seeking some extra protein you can add some salami to this and it’s delicious!

Jules has made a fresh batch of the homemade tiramisu which is a delightful way to finish your dinner.

Bookings and/or telephone orders can be made by calling 5472 1898.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

Bowl of capers

Special 27-28 Sept

On September 26, 2017 By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment

This week’s pizza special is one for the vegetarians…garlic, provolone, mushrooms, gorgonzola and rocket! Delicious and perfect with prosciutto if the idea of a ‘no-protein’ pizza worries you!

Jules has also made a fresh batch of homemade tiramisu which is just the perfect dessert with which to finish dinner!

Due to the 2017 AFL Grand Final our trading hours will differ this week. We will be open Wednesday and Thursday but CLOSED for the Grand Final Eve public holiday on Friday 29 September as well as Grand Final day on Saturday 30 September.

We apologise for any inconvenience and will resume regular trading hours from Wednesday 4 October.

Bookings and/or telephone orders an be made by calling 5472 1898.

Special 20-23 Sept

On September 19, 2017 By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment

This week’s special is a nod to our Spanish amigos who like a flush of spice and heat! Napoli base, provolone, salami (hot or mild), jalapeño, roasted capsicum and feta! Delicious! If you’re vegetarian you can swap the salami for mushrooms and it’s still a delicious pizza!

Jules has prepared a fresh batch of homemade tiramisu which is a delicious way to finish dinner along with a coffee or hot chocolate!

Bookings and/or telephone orders can be made by calling 5472 1898.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

Special 13-16 Sept

On September 12, 2017 By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment

This week’s special is our yummy broccoli pizza…. garlic, provolone, broccoli that’s been tossed in black pepper and lemon and gorgonzola. The meat-eaters might like to add salami and the brave might add a dash of chilli!

Jules’ homemade tiramisu is available along with our other desserts including baci, tartufo and gelato in chocolate, lemon and blood orange!

Bookings and/or telephone orders can be made by calling 5472 1898.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

Special 6-9 September

On September 5, 2017 By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment

This week’s special is a hearty pizza, perfect for this not very spring-like weather…napoli, provolone, baby spinach, roasted capsicum, salami and feta…vegetarians can skip the salami and add some olives or chilli and this is still a delicious pizza!

Jules has made a fresh batch of homemade tiramisu which is the perfect way to finish dinner – you can either eat it front of our woodfire or take it away!

Bookings and/or telephone orders can be made by calling 5472 1898.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

Salami

Special Aug 29-31: tomato base, baby spinach, roasted capsicum, roasted eggplant and feta – delicious with a glass of nebbiolo!

Special 23-26 August

On August 22, 2017 By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Uncategorized, Weekly pizza specialLeave a comment

Buonasera pizza lovers! This week’s special is the delicious combination of napoli, provolone, roasted capsicum, green olives and feta with salami! It’s packed full of flavour especially when you add some chilli for a hint of spice!

Homemade tiramisu is on the menu along with other desserts including tartufo, baci, gelato and our decadent dessert pizzas with nutella and fresh strawberries or banana!

Bookings and/or takeaway orders can be made by calling 5472 1898.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

Salami

Special 26-29 July

On July 25, 2017 By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, Weekly pizza specialLeave a comment

As we reach this final week of July we’re featuring a special that we hope you’ll love as much as we do…extra virgin olive oil, provolone, caramelised onion, Spanish chorizo, feta and fresh rocket…

Jules has made a delicious batch of homemade tiramisu which will also keep all those with a sweet tooth happy…otherwise there’s always our delicious dessert pizzas made with nutella, fresh strawberries, banana and served with vanilla ice cream!

Bookings and/or telephone orders can be made by calling 5472 1898.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope we’ll see you!

Special 12-15 July

On July 11, 2017 By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment

This week’s special is a winter delight, bound to keep you warm as you tuck into a garlic base, with provolone, fresh ricotta, marinated zucchini and salami, which can be ordered either hot or mild! Vegetarians can swap the salami for mushrooms…

Dessert options include Jules’ homemade tiramisu, gelato, baci, tartufo and of course our delectable dessert pizzas.

Bookings and/or telephone orders can be made by calling 5472 1898.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we look forward to seeing you!

Garlic base, provolone, hot salami, marinated zucchini and fresh ricotta.

Special 21-24 June

On June 20, 2017 By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment

This week’s special is one for the vegetarians…caramelised onion, provolone, moscato-soaked figs, gorgonzola and fresh rocket…delizioso with a glass of vino!

If you’re a sweet tooth then we have a few different dessert options available – Jules’ homemade tiramisu, bacio, tartufo, gelato or our delicious woodfired dessert pizzas!

Bookings and/or telephone orders can be made by calling 5472 1898.

As always, we’re open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!