This week’s special is inspired by flavours of the puttanesca; napoli, provolone, white anchovies, capers, basil and kalamata olives…if you can handle it, chilli is a delicious addition to this one. Also red wine goes just purr-fectly with this one too!

And if you do go for the spicier version the best way to cool down is with a serving of our delicious homemade tiramisu…it’s made with espresso, amore etc etc So yum.

Bookings and/or telephone orders can be made by calling 5472 1898.

As always, we’re open Wednesday to Friday from 5pm and Saturday from 3pm.