This week’s special is inspired by the ‘puttanesca’; napoli base, provolone, white anchovies, capers, fresh tomato, basil and the optional extra? chilli! Delicious with a glass of our new Sangiovese from Toscana, La Vendetta!

We’ve also added to our list another new red – the Maretti Rosso which is a barbera-nebbiolo blend and perfetto with any of the delicious pizzas from #bellafrescapizzeria.

On the dessert front we’ve got our homemade tiramisu made with espresso, amaretto and amore!

Bookings and/or telephone orders can be made by calling 5472 1898.

As always, we’re open Wednesday – Friday from 5pm and Saturday from 3pm. Hope to see you!