Special 17-20 October

Buonasera pizza lovers…this week’s special is one for those who like a little heat…napoli, provolone, salami, roasted capsicum, jalapeños and feta! Add another flourish of chilli if you want to take this one to another level!

Another batch of homemade tiramisu is resting in the fridge – made with espresso and amore it’s just the thing to finish dinner on.

Bookings and telephone orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

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Special 10-13 October

Dear pizza lovers…this week’s special is for the vegetarian folk! On a garlic base with provolone, marinated broccoli, gorgonzola and flaked almonds! If you’re not vegetarian then some salami (with or without chilli) is going to be the way to go for you!
 
A fresh batch of homemade tiramisu is in the fridge – made with espresso and amore it’s delish and the perfect way to finish dinner at Bella. Otherwise there’s gelato, baci, tartufo or our ever decadent dessert pizzas and calzone.
 
Bookings and telephone orders can be made by calling 0497 220 199.
 
We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

Special 3-6 October

Buonasera pizza lovers! With all this AFL business now behind us and the arrival of delightful spring weather we’re featuring one of our fave specials this week…homemade pork and fennel salsicce (with a hint of chilli) with provolone, apple and fresh rocket on an olive oil base! It’s seriously delish!
 
There’s a fresh batch of homemade tiramisu along with a suite of other desserts including baci, tartufo, gelato and of course our decadent dessert pizzas.
 
Bookings and telephone orders can be made by calling 0497 220 199.
 
We return to normal trading hours this week. That’s Wednesday to Friday from 5pm and Saturday from 3pm… we hope that we’ll see you!

Special 19-22 Sept

Buonasera pizza lovers! This week’s pizza special is on a napoli base with provolone, baby spinach, roasted capsicum, feta and salami! It’s great with a dash of chilli. 🌶️
Vegetarians can leave off the salami or swap it for some olives and this is still a delicious pizza!

On the dessert list we’ve got our delicious homemade tiramisu, nutella dessert pizzas, baci, tartufi or gelato in chocolate, lemon, peppermint choc-chip and pistacchio!

Bookings and/or telephone orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

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Special 5-8 September

Buonasera pizza lovers! With this temperate spring weather upon us we’re featuring a pizza special with some spring chicken! 🐔 On a pesto base, with provolone, free range chicken, pine nuts, fresh tomato and feta! It’s delicious.

On the sweets side of the menu we’ve got our homemade tiramisu, baci, tartufo and we’ve also got a new flavour of gelato this week…as well as our usual chocolate and lemon we’re featuring peppermint with choc chip! Otherwise there’s always our decadent dessert pizzas!

Bookings and telephone orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

Special 29 Aug-1 Sept

With the final days of winter 2018 upon us, this week’s special is one for our vegetarian friends..caramelised onion, fresh pear, gorgonzola dolce and fresh rocket on an extra virgin olive oil base! However if the idea of a pizza without protein is an anathema to you, then a ribbon or two of prosciutto will likely do the trick!

For those of you with a hankering for something sweet then there’s a veritable selection on offer! Homemade tiramisu, gelato, baci, tartufo, dessert pizzas or a decadent calzone! Follow it with an espresso, affogato or hot chocolate and you’re on a winner!

Bookings and/or telephone orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

Special 22-25 August

Pizza lovers! This week’s special is one for those who need a shot of garlic to ward away those winter chills…on a garlic base with provolone, marinated zucchini, fresh ricotta and salami. Even better with a dash of chilli! Vegetarians can swap out the salami for mushrooms and this is still a delicious pizza!

On the dessert front there’s homemade tiramisu, plenty of gelato, baci, tartufo as well as our decadent dessert pizzas!

Bookings and/or telephone orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

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Garlic base, provolone, hot salami, marinated zucchini and fresh ricotta.

Special 15-18 August

Buonasera pizza lovers! This week’s pizza special is one of our fave vegetarian combos…baby beetroot, provolone, walnuts, feta and fresh rocket on an olive oil base. It’s delicious!

There’s a fresh batch of tiramisu for our dessert lovers otherwise any of our decadent dessert pizzas, baci, tartufo or gelato will do the trick. It’s all delicious and perfect with a coffee or hot chocolate after dinner!

Bookings and/or telephone orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

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Special 8-11 August

Buonasera pizza lovers..this week’s pizza special is inspired by the puttanesca with flavours of white anchovies, capers, napoli, basil and kalamata olives. It’s great with a flourish of chilli. Those seeking some more protein can add some salami!

On the dessert front we’ve got our homemade tiramisu, decadent dessert pizzas and gelato as well as baci and tartufo.

Bookings and/or telephone orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

Special 25-28 July

Buonasera pizza lovers! With this winter weather persisting we’re featuring a spicy special this week to help keep you warm and toasty. On a napoli base, with provolone, salami, roasted capsicum, jalapeños and feta. Vegetarians can swap out the salami for mushrooms – add a bit of chilli for a real hit of spice!

Dessert lovers will enjoy and of the following… Jules’ homemade tiramisu, dessert pizzas with nutella and strawberries or banana, baci, tartufo and we’re introducing a new gelato flavour this week…pistachio! We think it’s pretty delicious and hope you do too!

Bookings and takeaway orders can be made by calling 0497 220 199.

As always, we’ll be open Wednesday to Friday from 5pm and Saturday from 3pm. And we hope that we’ll see you!

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