Special 28-31 August

On August 27, 2019August 28, 2019 By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment

Buonasera pizza lovers and welcome to the final week of winter! The special we’re featuring this week is on garlic with provolone, marinated eggplant, fresh ricotta and salami! It’s one of our classic flavour combinations that can be modified for our vegetarian friends – simply swap out the salami for mushrooms and if you want, add some chilli, and voila, deliciousness all round!
For the sweeties we’ve got our homemade tiramisu, dessert pizzas, baci, tartufi and of course gelato!
Bookings and/or telephone orders can be made by calling 0497 220 199.
We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

Special 21-24 August

On August 20, 2019August 27, 2019 By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment

Buonasera pizza lovers! This week’s special is for those who love salty, spicy and savoury flavoured food…napoli, provolone, white anchovies, baby capers, basil and kalamata olives – it’s delicious with chilli or hot salami if you’re that way inclined!
On the dessert list we’ve got our traditional homemade tiramisu, baci, tartufi, gelato and of course the ever popular dessert pizzas – nutella and strawberries, nutella and banana, calzone, choconana…the list goes on!
Bookings and/or telephone orders can be made by calling 0497 220 199.
We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you! 😋

Special 14-17 August

On August 13, 2019August 13, 2019 By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, Weekly pizza specialLeave a comment

Buonasera pizza lovers! This week’s pizza special is one for the folk who love a bit of spice! On napoli base with provolone, roasted capsicum, jalapeños, feta and salami which can be ordered either hot or mild! The brave can add chilli … 😅💪😅 Vegetarians can swap out the salami for mushrooms and this is still a delicious pizza!
On the dessert front we’ve got our usual selection…homemade tiramisu, baci, tartufo, gelato and of course those ever popular dessert pizzas – nutella and strawberries, nutella and banana…yum yum yum!
Bookings and/or telephone orders can be made by calling 0497 220 199.
We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

Special 7-10 August

On August 6, 2019August 5, 2019 By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment

Buonasera pizza lovers! With the chill set to kick in this week, we’re offering one of our favourite pizza specials…on an extra virgin olive oil base with provolone, moscato soaked figs, walnuts, feta and fresh rocket. Those with a hankering for protein should add a ribbon or two of prosciutto – seriously delicious!
Sweeties will be pleased to know that there’ll be a fresh batch of the homemade tiramisu, baci, tartufo, dessert pizzas and gelato in chocolate, lemon or raspberry! (for those seeking pistacchio, unfortunately our supplier has deleted this line.. 😞)
Bookings and/or telephone orders can be made by calling 0497 220 199.
We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

Special 31 July-3 August

On July 30, 2019 By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment

Buonasera pizza lovers! This week’s special is our pork and fennel salsicce pizza…on an extra virgin olive oil base with provolone, homemade pork and fennel salsicce (sausage), fresh apple and rocket. It’s deeelish! Unfortunately for the vegetarians, there really isn’t an alternative on this one, so best you consult the rest of the menu for other options!

On the dessert front we’ve got our homemade tiramisu, baci, tartufi, gelato and of course those dessert pizzas which seem to be flying out the door thanks to instagram coverage! 😉

Bookings and/or telephone orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you! 😋

Special 10-13 July

On July 9, 2019 By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment

Buonasera pizza lovers! It’s another cold week in tropical Castlemaine that calls for comfort food, and so this week’s special is the indulgent quattro formaggio or four cheeses pizza! On a napoli base with provolone, mozzarella, feta, gorgonzola and basil! Whilst it’s technically vegetarian, it’s one of those pizzas that most additions work with – salami, prosciutto, olives – whatever you select it’s bound to be delicious!

The sweeties can look forward to a fresh batch of homemade tiramisu, baci, tartufo, gelato, decadent dessert pizzas or with such a delicious cheesy pizza perhaps another glass of vino rosso.

Bookings and/or telephone orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

Special 26-29 June

On June 25, 2019 By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment

Buonasera pizza lovers and welcome to this final week in June – one third of the way through winter, end of the financial year, on the cusp of school holidays – lots happening! This week’s special is our beetroot special… baby beets with provolone, walnuts, feta and fresh rocket on an olive oil base! Those seeking some extra protein can add prosciutto or chicken – the saltiness works well with the sweetness of the beets.

Those seeking a sweet treat can look forward to homemade tiramisu, baci, tartuffi, gelato, dessert pizzas, affogato – whichever you feel like!

Bookings and/or telephone orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

Special 19-22 June

On June 18, 2019 By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment

Buonasera pizza lovers and welcome to another chilly week! Brr! To keep you warm and toasty our special this week will be on pesto with provolone, free range chicken, pine nuts, danish feta and fresh tomato. Vegetarians can swap out the chicken for olives or mushrooms or capsicum or rocket…the choices are almost endless!

For those seeking something sweet we’ve got our homemade tiramisu, decadent dessert pizzas, baci, tartufo or gelato…which is terrific in front of the roaring woodfire! Follow it with an espresso or amaretto and life doesn’t get much better.

Bookings and telephone orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

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Special 12-15 June

On June 11, 2019 By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment

Buonasera pizza lovers and welcome to another chilly week! This week’s special is on a garlic base with provolone, marinated zucchini, salami and fresh ricotta! If you can handle a flourish of chilli, it’s ideal with these flavours! Vegetarians can swap the salami out for mushrooms and this is still a super delicious pizza!

Those with a sweet tooth have a number of choices – homemade tiramisu, baci, tartufo, decadent dessert pizzas and gelato in chocolate, lemon or pistacchio!

Bookings and/or telephone orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

Special 29 May- 1 June

On May 28, 2019 By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment

Buonasera pizza lovers! This week’s special is one for the vegetarian folk but easily modified for our carnivore friends too! On an extra virgin olive oil base with provolone, moscato soaked figs, walnuts, feta and fresh rocket. Those hankering for a dose of protein can add a ribbon or two of prosciutto. Delish!

There’s a fresh batch of homemade tiramisu, plenty of poached quinces, baci, tartufo and gelato in chocolate, lemon and pistachio flavours! All scrumptious in front of the blazing wood fire!

Bookings and/or telephone orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!