Tag: #takeaway

Special 7-10 November

On By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment
Buonasera pizza lovers! This week’s pizza special is one for our vegetarian friends but is easily added to, for the protein lovers! Baby spinach, provolone, roasted capsicum, green olives and feta on a napoli base. If you are after more depth then some salami or chilli is going to be fantastic with this one!
 
A fresh batch of tiramisu stands at the ready – made with espresso and amore it’s the perfect way to finish dinner!
 
Bookings and/or telephone orders can be made by calling 0497 220 199.
 
We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!
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Special 16-19 May

On By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment

Ciao pizza lovers! It’s fair to say that the cooler weather has well and truly arrived and isn’t is great knowing that you have our cosy woodfired pizzeria in which to sit, relax and eat in or order a takeaway from?!

This week’s special is on a napoli base with provolone, roasted red capsicum, feta, salami and jalapeños! Those seeking an extra bit of spice can also add chilli and the vegetarians can swap the salami for mushrooms and this is still a delicious pizza!

Dessert lovers will be happy to learn that we have our homemade tiramisu and decadent dessert pizzas as well as our chilled selection of gelato, baci and tartufo!

Reservations and takeaway orders can be placed by calling 0497 220 199. We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

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Special 9-12 May

On By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment

Buonasera pizza lovers! This week we can expect some cool weather to visit and so we’ve decided to feature a special that’s hearty and bound to keep you warm and comforted! On a napoli base there’ll be some provolone, red onion, wood roasted potatoes and rosemary. Seriously delicious!

For those with a sweet tooth we’ll have our homemade tiramisu, delicious dessert pizzas as well as gelato, baci and tartufo!

Reservations and takeaway orders can be made by calling 0497 220 199.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

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Napoli base, red onion, wood-roasted chats and rosemary…mmm delicious!

The weekly special 28 February – 3 March!

On By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment

Buonasera pizza lovers! Yes, we are back, refreshed and ready to once again provide Castlemaine’s most delicious woodfired pizza! As Victor might say ‘Tanks God’. Thanks to all those who sent happy wishes and lovely messages during our break and apologies for the slow replies… we took a break from social media too!

This week’s special is on a napoli base with provolone, baby spinach, green olives, feta and salami! This is one of those pizzas that’s extra delicious with a hint of chilli which is an optional extra. Vegetarians can simply skip the salami and this is still a great pizza!

Homemade tiramisu returns to the menu this week with Jules having made a fresh batch with espresso, amaretto and amore!

Bookings and/or telephone orders can be made by calling 5472 1898. We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we do hope that we’ll see you!

Special 17-20 January

On By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment
With the warmer weather truly upon us this week, our special is light and delicious! On a garlic base, we’ll feature provolone, fresh ricotta, salami and green olives. A flourish of chilli really sets this one off and makes it super delicious. Vegetarians can substitute the salami for mushrooms and be assured of a great pizza!😋
 
On the dessert front we’ve got our gelato in three flavours of chocolate, lemon and blood orange, our baci, tartufo and this week we’ve also got cassata available! And of course we also have our dessert pizzas available – choc-o-nana, berry bliss, nutella strawberry, nutella banana and the ever decadent chocolate calzone!
 
Bookings and/or telephone orders can be made by calling 5472 1898!
 
We’ll be open through this hot hot week – Wednesday to Friday from 5pm and Saturday from 3pm and we do hope that you’ll let us cook dinner for you!
Garlic
Salami
Halloumi

Special 10-13 January

On By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment

This week’s pizza special is inspired by flavours of puttanesca…napoli, provolone, white anchovies, fresh tomato, capers, kalamata olives, basil and if you’re game, chilli! It’s flavours are intense and a little bit spicy. Some might choose to add salami – it’ll work either way!

For those with a sweet tooth, we’ve got our delicious dessert pizzas – nutella & strawberry, nutella & banana, the decadent chocolate calzone or berries and white chocolate – or if something more refreshing is on your mind we’ve got the tartufo, back and gelato in either chocolate, lemon or blood orange!

Bookings and/or takeaway orders can be made by calling 5472 1898.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

Special 20-23 December!

On By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment

With less than a week until Christmas the special pizza that we’re featuring this week is on theme…the quattro formaggio…napoli, provolone, feta, mozzarella, gorgonzola and basil.

Some might call it ‘the four cheeses’ others, after a few glasses might say it’s ‘forjesus’. Whichever way you land, it’s delicious, red white and green and also super yummy with a few ribbons of prosciutto!

Jules has also put his dessert genius to good use and come up with a fresh batch of homemade tiramisu – what is Christmas without a pick me up?

Bookings and/or telephone orders can be made by calling 5472 1898.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm!

Please note that Bella Fresca Pizzeria will close for a short break on Sunday 24th December to return on Wednesday 3 January 2018! We wish you all a happy and safe Christmas!

 

Special 13-16 December

On By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment

As we approach our penultimate week for 2017, we take our inspiration for this week’s pizza special from the weather…its HOT! Napoli, provolone, roasted capsicum, jalapeños, salami and feta! The really brave amongst us can add extra chilli for one spicy special!

To cool down we’ve got homemade tiramisu, gelato, baci, tartufo and air conditioning so whether you’re out for a takeaway or would prefer to eat in, we’ve got an option for you!

Bookings and/or telephone orders can be made by calling 5472 1898.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

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Special 29 Nov-2 Dec

On By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment

Buonasera pizza lovers! This week’s special is one of our faves and widely requested even when it’s not on the menu! Fresh pear, walnuts and prosciutto on an extra virgin olive oil base with fresh rocket to finish. It’s a delicious combination that’s light and perfetto for this warmer weather.

Jules has made a lovely fresh batch of tiramisu which with an espresso could be one of the most delightful ways to finish dinner.

Bookings and/or telephone orders can be made by calling 5472 1898.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

Special 8-11 November

On By bellafrescapizzeriacastlemaineIn Food, Neapolitan woodfired pizza, South of Italy, Weekly pizza specialLeave a comment

This week’s special (8-11 November) features napoli, baby spinach, provolone, roasted capsicum, feta and green olives – for those who are not vegetarian some salami which you can order hot or mild, is the way to go!

Jules has made a fresh batch of the homemade tiramisu or you can try our homemade dessert pizzas, baci, tartufo or gelato in chocolate, lemon or blood orange!

Bookings and/or telephone orders can be made by calling 5472 1898.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!