Tag: homemade tiramisu

Special Sept 25-28

On By bellafrescapizzeriacastlemaineIn Weekly pizza specialLeave a comment

School holidays, grand final celebrations (go Hawkers!) and warmer weather…just a few of the reasons you should consider not slaving over a stove and call for pizza this week/weekend!

If you are hosting grand final parties at home know that Bella Fresca Pizzeria is happy to take care of the catering and prepare a selection of tasty pizzas for your guests to indulge in. We’ll happily take advance orders of this nature…especially for orders of five pizzas or more!

Our special features a garlic base, broccoli (seasoned in garlic, lemon & black pepper) and tallegio (a DOP soft cheese from Italy). For the non-vegetarians amongst us, the addition of calabrese salami will delight – it’s delicious!

Tiramisu-er’s will love the return of the classic version made with espresso, amaretto and of course, a dash of love!

Bookings and/or takeaway orders can be made by calling 5472 1898.

As always we’re open Wednesday-Friday from 5pm and Saturday from 3pm.

Garlic base, broccoli seasoned with lemon, garlic & black pepper and tallegio.
Garlic base, broccoli seasoned with lemon, garlic & black pepper and tallegio.

Special Sept 18-21

On By bellafrescapizzeriacastlemaineIn Weekly pizza specialLeave a comment

Cheese lovers come forth! Hear ye hear ye….this week’s special is the ever delicious ‘quattro formaggi’ or four cheeses: tomato base, mozzarella, gorgonzola (an Italian blue cheese made from cows milk), tallegio (semi-soft Italian cheese made from cows milk) and provolone with fresh basil to finish – yum!

Chocoholics will love Jules’ homemade triple chocolate tiramisu which goes down oh so well with an espresso or even one of our decadent hot chocolates.

Check out the rest of the menu at bellafresca.com.au – now compatible with smartphone readers so you can order on the go!

Bookings and/or telephone orders can be made by calling 5472 1898.

We’re open Wednesday-Friday from 5pm and Saturdays from 3pm – hope to see you soon!

Special Sept 11-14

On By bellafrescapizzeriacastlemaineIn Weekly pizza specialLeave a comment

This week’s special features a lightly oiled extra virgin olive oil base, mozzarella, pear, prosciutto, walnuts and is finished with fresh rocket and an optional sprinkle of parmesan – delicious!

And for the coeliacs amongst us, remember we can do this in a 9″ gluten free version.

This or our other pizzas are all fantastic with our selection of fresh salads; mista, greek, rucola or the caprese!

Tiramisu lovers will appreciate the return to the classic version made with espresso, amaretto and love!

We also have our other desserts: bacio, tartufo and gelato in chocolate, lemon and strawberry – all perfect with a coffee or hot chocolate.

Bookings and/or takeaway orders can be made by calling 5472 1898.

As always, we’re open Wednesday-Friday from 5pm and Saturday from 3pm.

Special Sept 4-7

On By bellafrescapizzeriacastlemaineIn Neapolitan woodfired pizza, Weekly pizza specialLeave a comment

This week’s special features a garlic base, mozzarella, grilled zucchini, ricotta and calabrese salami (hot or mild!) – and as a customer once said about this one, ‘it looks humble but it’s packed full of flavour’!

As we sold out of our homemade strawberry/chocolate tiramisu last week and strawberries are delicious at the moment, Jules has made a fresh batch. So if you missed out last week, don’t fret, you can drop by this week and satisfy the craving.

We’ve also got refreshing bacio, tartufo and gelato in chocolate, lemon and strawberry.

Bookings and telephone orders can be made by calling 5472 1898 and as always we’re open Wednesday – Friday from 5pm and Saturday from 3pm.

Garlic base, mozzarella, calabrese salami (hot or mild!), grilled zucchini and ricotta - delicious with a glass of vermentino!
Garlic base, mozzarella, calabrese salami (hot or mild!), grilled zucchini and ricotta – delicious with a glass of vermentino!